Seasonal Bakery Assortments Help Increase Impulse Purchases and Premium Dessert Sales
Spring and summer bakery trends help operators increase sales through seasonal flavors, limited-time desserts, creative displays, and snack-sized products that encourage impulse purchases and stronger customer engagement during celebration season.
Bakery Supplier Appoints Experienced Food Distribution Leader to Guide Company Growth
Pico Rivera, California - Bakery manufacturer and distributor BakeMark USA LLC has named Sean Leer, recently Chief Executive Officer of GS Foods Group Inc., as its new Chief Executive Officer effective immediately, succeeding 30-year BakeMark veteran Jim Parker.
Industry Veteran Joins CFS to Strengthen Shelf-life Solutions Platform
Urbandale, Iowa - Camlin Fine Sciences (CFS) named Mark Cornthwaite as product manager for its shelf-life solutions platform in North America.
Investment Partnership Supports Ingredient Innovation Manufacturing Expansion and Customer Growth Strategies
Modesto, California - Guardian Capital Partners acquired Nugredient Solutions to support future growth, expand manufacturing and research capabilities, and strengthen the company’s plant-based ingredient offerings for foodservice and packaged food customers.
New Cake Trends Help Bakeries Boost Sales and Customer Engagement
As we get further into 2026, cake is uniquely positioned to help bakeries capture more sales, more often.
Guardian Expands Food Sector Portfolio with Nugredient Strategic Investment Partnership
Wayne, Pennsylvania - Guardian Capital Partners has acquired Nugredient Solutions, strengthening its presence in the food and beverage sector
Mckee Foods Introduces Soft Baked Cookies in Convenient on the Go Packs under Little Debbie Brand
Collegedale, Tennessee - McKee Foods has introduced soft baked cookies as part of its Little Debbie brand.
New Bun Line Boosts Efficiency Capacity and Production Flexibility
Brentwood, Tennessee - At Crown Bakeries, it’s just a matter of shifting gears to see how fast it can grow.
Premium Crumbs and Coatings Help Bakeries Create Efficient Desserts
Spring 2026 desserts spotlight lighter flavors and ready‑made premium crumbs, helping bakeries boost efficiency while elevating texture and creativity.
Valeo Foods Group Strengthens European Bakery Presence Through Strategic Prestige 96 Acquisition
United States - Sweet baked foods and snacks maker Valeo Foods Group plans to acquire Prestige 96 AD, a Bulgaria-based manufacturer of biscuits, wafers and sweet baked treats.