INGREDIENTS

• 1 (18.25 ounce) package yellow cake mix
• 4 eggs
• 1/2 cup butter
• 8 ounces cream cheese
• 4 cups confectioners' sugar

DIRECTIONS

1. Preheat the oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
2. Combine the yellow cake mix, 2 of the eggs, and the butter or margarine mix well. The batter should be stiff. Spread the batter into the prepared pan.
3. Combine the cream cheese, confectioners' sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter.
4. Bake at 350 degrees F (175 degrees C) for 35 minutes.

Yield: 1 - 13 x 9 inch cake

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