News

Flowers Foods announces leadership transitions for its board of directors

A. Ryals McMullian is elected Chairman of the board

  • 20 March 2023
Flowers Foods announces leadership transitions for its board of directors

Thomasville, Georgia – Flower Foods Inc. appoints A. Ryals McMullian as the next Chairman of the Board. 


Gluten-free market continues to grow at a strong pace

Consumer are looking towards gluten-free foods to nourish themselves

  • 20 March 2023
Gluten-free market continues to grow at a strong pace

United States – According to the NEXT Nutrition Business Journal “2022 Trends and Innovations” report, “holistic health and wellbeing” was one of the top three cultural forces identified.


The largest commercial baking company makes leadership changes

Tony Gavin will now serve as President of Bimbo Bakeries USA

  • 20 March 2023
The largest commercial baking company makes leadership changes

Horsham, Pennsylvania – Bimbo Bakeries USA (BBU) names Tony Gavin as President of the largest commercial baking company. 


Kinder Joy continues to make special Easter moments nationwide

Offering families a chance to enjoy egg-citing activities

  • 20 March 2023
Kinder Joy continues to make special Easter moments nationwide

Parsippany, New Jersey – Kinder Joy is excited to bring imaginative Easter egg hunts to families across the country this year. 


Pistachios are predicted to be the top nut of 2023

From snacks to bakery and even fashion, pistachios are having a moment

  • 21 February 2023
Pistachios are predicted to be the top nut of 2023

Fresno, California – The pandemic forced consumers to reevaluate their health and wellbeing and consider not only what they ate and how it affected them, but also how it affected the planet. Food industry leaders recently predicted pistachios would be the top nut of 2023 in food trend research.


The American Society of Baking appoints new Executive Director

Kristen Spriggs succeeds Kent Van Amburg

  • 21 February 2023
The American Society of Baking appoints new Executive Director

Kansas City, Missouri – The American Society of Baking (ASB) appoints Kristen Spriggs as its new Executive Director. She brings more than 20 years of experience in membership-based organizations, leading efforts to build community in partnership with volunteer leaders and staff.


See’s Candies unveils new limited treat for St. Patrick’s Day

Get Irish Cream now until supplies last

  • 21 February 2023
See’s Candies unveils new limited treat for St. Patrick’s Day

San Francisco, California – St. Patrick’s Day is coming up and See’s Candies, the heritage candy company, unveils new Irish Cream. The new limited-time sweet is full of flavor and fantastically smooth. 


New Butter Buds Non-Dairy 32X is a new dairy alternative ingredient

Dairy-free ingredient for vegan and clean label applications

  • 21 February 2023
New Butter Buds Non-Dairy 32X is a new dairy alternative ingredient

Racine, Wisconsin –– Butter Buds Inc. is excited to share its new dairy alternative ingredient for vegan and clean label applications - Butter Buds Non-Dairy 32X.


Give your loved ones with an elegant symbol of affection for Valentine’s Day

Ferrero unveil delicious treats for Valentine’s Day

  • 23 January 2023
Give your loved ones with an elegant symbol of affection for Valentine’s Day

Parsippany, New Jersey – One of the world’s largest sweet-packaged food companies, Ferrero, introduces its product lineup for the 2023 holidays to celebrate Valentine’s Day. 


Dawn Foods becomes For Goodness Cakes first corporate partner

Dawn Foods brings joy to kids across the US

  • 23 January 2023
Dawn Foods becomes For Goodness Cakes first corporate partner

Jackson, Michigan – Dawn Foods announces a three-year partnership with national nonprofit, For Goodness Cakes to celebrate children in foster care and youth overcoming adversity on special days.


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