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Dawn Foods Launches Brioche Donut Mix

Dawn Foods partnered with pastry chef Mathew Rice to develop the new donut mix

  • 20 May 2021
Dawn Foods Launches Brioche Donut Mix

By: Laura Fallowfield 

Dawn Foods has created a brioche donut mix that offers a rich, buttery flavor and a dense texture. The mix is made for major bakery retailers, supermarket bakeries and convenience stores.

Dawn Foods partnered with pastry chef Mathew Rice to develop the new donut mix.

The global sourdough market is forecast to register a compound annual growth rate of about 6.9% to 2023 with consumers also prepared to pay more for the premiumization associated with sourdough products.

Dawn Foods’ new Sourdough Donut Mix creates finished donuts with a buttery but slightly acidic, sourdough flavor that’s much less sweet than a standard American-style donut. While a darker sourdough bread-like crust gives added texture, the inside of the Sourdough Donut has a soft, light, and airy eating quality.

Dawn’s Sourdough Donut mix is currently available in 20kg bags.

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